Eight years ago, the health problems I’d had since childhood went from bad to worse. My digestive system was terrible. I had no energy. I was down to ninety pounds and my hair had begun to fall out.
Desperate, I went to a naturopathic physician for help. He said something that surprised me. The problem I was having could be food-related. He put me on an elimination diet which basically meant I could eat nothing but rice and vegetables for a week or so and then, I was to gradually reintroduce foods to see what I reacted to. Well, other than being grouchy at the bland diet, for the first time in 22 years, I didn’t have terrible pain in my stomach. The fog that had been in my brain since birth began to clear. I could suddenly breathe through my nose. My anxiety calmed.
When I did reintroduce foods, I found I reacted to wheat, gluten, corn syrup, beans and peanuts.
This fascinated me. That I could be so physically and mentally ill from FOOD was amazing! It sent me on a journey to better understand the human body/mind connection. I began to practice yoga and meditation, kept a food journal to see what form of nourishment my body best operated on and began experimenting with supplements.
The more I learned, the more I wanted to. I tried accupuncture, Reiki, homeopathy and went back to the days of old and studied simple home remedies.
These steps worked for me and I started to blog about it here. I want to tell as many people as I can: if all else is failing, natural medicine and home remedies can be just what you need to heal.
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