I know the treatment is to go Gluten Free, but I find that very hard. Im not actually sure if I have Celiac or not, but Im suspecting it. Im going to test it out and go gluten free for at least 2 weeks. I say this for this reason, I have stopped eating gluten for a few days before, and the longer I stay away from it, it seems the better I feel.
So I need some help. Can you give me some suggestions or a list of gluten free food I can get for 2 weeks? I would prefer it to be common, and cheap foods. Im not a picky eater either. So please I need a list of common foods that are gluten free that I could eat over a 2 week period.
I have made several other threads and you can search for them to see all of my symptoms. I have been tested for Celiac 2 times, and it came back negative. But Im suspicious of that because although I ate bread everyday for 2 weeks before the second test, I went 2+ months before that with trying to stay away from Gluten. So its possible that the test wasnt accurate, because I didnt eat much gluten for all that time.
So please, can you give me some suggestions or a list of common gluten-free foods that its safe to eat for the 2 week test? If I feel cured after 2 weeks, Ill go gluten free for good.